LUXURY À LA CARTE

Luxury Korean BBQ Las Vegas

Luxury Korean BBQ in Las Vegas reaches its highest expression at Grill Nine, where Japanese A5 Wagyu, USDA Prime beef, and Japanese Sakura Pork define the standard of premium quality.

Combined with chef-curated à la carte selections and refined charcoal grilling, every bite delivers depth, balance, and true excellence.

Japanese A5 Wagyu USDA Prime Beef Japanese Sakura Pork

À LA CARTE MENU

Premium Selection

Curated Japanese A5, signature beef & wet-aged pork.

Discover our Experience Korean BBQ Las Vegas with our curated A La Carte selections, featuring premium cuts like Japanese A5 Wagyu, signature beef combos, and wet-aged pork for an elevated fine dining experience.

Our A La Carte menu is perfect for those choosing quality over quantity — enjoy premium Japanese A5 Wagyu, bone-in short rib, ribeye, and wet-aged pork selections, curated for a luxury Korean BBQ Las Vegas experience.

Where Every Bite Defines Excellence

Beef Japan

JAPANESE A5 WAGYU COMBO

$399 (32oz)

A5 Ribeye

A5 Filet Mignon

A5 Brisket

Add Uni (1 oz) & Perle Noire Caviar (1/2 oz) & Premium Korean Nori for $69

USDA Prime

SIGNATURE COMBO

$228 (32oz)

Bone-in Short Rib & Brisket

Ribeye or Boneless Short Rib

Wet-aged Pork Belly or Collar

Add Uni (1 oz) & Perle Noire Caviar (1/2 oz) & Premium Korean Nori for $69

Side & Choice

Side Steam Egg
with cheese Corn
Cheese Grill
Vegetable Yuzu
Salad Green
Onion Salad
Choice Cream
Risotto or Spicy
Risotto Pork
Kimchi Stew or Beef
Soybean Stew
USDA Prime

BEEF COMBO

Small $128 2–3 Servings 20oz

Large $168 3–4 Servings 30oz

MAIN MENU

Brisket
Ribeye
or
Boneless Short Rib
Small
Skirt Steak
or
Marinated Skirt Steak
Large
Short Rib
or
Marinated Short Rib

LIMITED TIME OFFER

Add Uni (1 oz) & Perle Noire Caviar (1/2 oz) & Premium Korean Nori for $69

Sakura Pork

PORK COMBO

Small $108 2–3 Servings 20oz

Large $138 3–4 Servings 30oz

MAIN MENU

Wet-Aged Pork Belly
Pork Jowl
Small
Wet-Aged Pork Collar
or
Marinated Pork Collar
Large
Wet-Aged Pork Belly
Pork Jowl
Wet-Aged Pork Collar
Marinated Pork Collar

LIMITED TIME OFFER

Add Uni (1 oz) & Perle Noire Caviar (1/2 oz) & Premium Korean Nori for $69

Side & Choice

Side Steam Egg
with cheese Corn
Cheese Grill
Vegetable Yuzu
Salad Green
Onion Salad
Choice Cream
Risotto or Spicy
Risotto Pork
Kimchi Stew or Beef
Soybean Stew
A5 Ribeye

Special Beef

Beef Japan

JAPANESE A5 WAGYU

Castle

A5 Wagyu — Japan’s highest-graded beef, renowned for its rich marbling, buttery tenderness, and exceptional flavor.

A5 Ribeye (16oz)

$199

A5 Chateaubriand (8oz)

$199

A5 Filet Mignon (8oz)

$149

A5 Slice Filet Mignon (8oz)

$99

A5 Brisket (8oz)

$69

USDA Prime

PREMIUM BEEF

  • Bone-in Short Rib (15oz)$65
  • Short Rib (15oz)$49
  • Ribeye (14oz)$49
  • Boneless Short Rib (8oz)$55
  • Brisket (8oz)$39
  • Beef Tongue (8oz)$34
  • Rib Finger (8oz)$49
  • Filet Mignon (8oz)$49
  • Skirt Steak (8oz)$49
Center Line
Sakura Pork

PREMIUM WET-AGED PORK

  • Wet-Aged Pork Belly (8oz)$31
  • Wet-Aged Pork Collar (8oz)$31
  • Pork Toro (8oz)$31
  • Pork Scratchings (8oz)$19
USDA Prime

PREMIUM MARINATED BEEF

  • Marinated Short Rib (15oz)$49
  • Marinated Short Rib Slice (8oz)$34
  • Marinated Boneless Short Rib (8oz)$49
  • Marinated Rib Finger (8oz)$49
  • Marinated Skirt Steak (8oz)$49
  • Bulgogi (8oz)$34
  • LA Galbi (8oz)$34
Center Line
Sakura Pork

PREMIUM MARINATED PORK

  • Marinated Pork Collar (8oz)$33
  • Mapo Galbi (15oz)$29
  • Spicy Pork Jowl (8oz)$31
  • Marinated Pork Scratching (8oz)$19
  • Wet Aged Spicy Pork Belly (8oz)$31
  • Wet Aged Thin Pork Belly (8oz)$29

Consuming raw or undercooked meats ,poultry,seafood,shellfish,
or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

For the best luxury Korean BBQ Las Vegas experience, reserve your A La Carte selection today.